My family has created a new family tradition. And I am pretty sure everyone is on board. I mean, how could you turn down sweet corn, sausage, red potatoes, Cajun seasons, lemons, shrimp, and fresh crawfish. It doesn’t matter that we have no Cajun ties or history…. Kentucky’s got crawfish and a history of big family gatherings…thats all we need.
A Crawfish Boil
Filed under Bowling Green, Family, Food
One response to “A Crawfish Boil”
Thanks for including this event in your blog – one for the memory book! It beats even the crawfish dishes in New Orleans. A slight twist on the traditional family pig roasts. Love you!